Non Hearing Common Victualler and Other Transactions

Eddie’s Pizza, LLC, 203 Bowdoin Street, Dorchester, MA 02122. Described as; one room on the first floor with kitchen in the rear, storage in the basement; no seats. To be managed by Edward W. Cox, III, between the hours of 6:00 AM – 10:00 PM.

Clover Fast Food, Inc. d/b/a Clover Foodlab, 565 Boylston Street, Boston, MA 02116. Described as; kitchen on main floor, basement with dry storage and walk-in cooler, mezzanine with mechanical equipment and employee changing area; 3010 seats. Also to include outdoor seasonal patio (April – Oct) on private property with seating for 12. To be managed by Robert Christensen, between the hours of 7:00 AM – 11:00 PM. Mon. – Sat, 8:00 AM – 10:00 PM Sun. Patio to operate the same hours of the restaurant.

Amini Hand, Inc. d/b/a Donkatsu King, 1 Brighton Avenue, Allston, MA 02134. Described as; Kitchen, sushi in food court; no seats. To be managed by Canyu Piao, between the hours of 11:00 AM – 10:00 PM.

HMC Restaurant Group d/b/a Vivi Bubble Tea Café, Described as; dining room and kitchen on first floor; 42 seats. To be managed by Kwong Chan, between the hours of 11:00 AM – 2:00 AM.

Peter Shapiro, 64 Green Street, Jamaica Plain, MA. 02130 has apply for a lodging house license, 3 story building with 3 rooms on the 1 st floor, 3 rooms on the 2nd floor and 2 rooms on the third floor. Peter Shapiro, manager of record.